Anise Seeds (Pimpinella anisum) – Premium Egyptian Anise

GreenUp supplies premium-quality Egyptian anise seeds (Pimpinella anisum), carefully sourced from selected farms and processed under controlled conditions to preserve their natural aroma, essential oil content, and purity. Egyptian anise is distinguished by its sweet aromatic profile and naturally high content of anethole, the key active compound responsible for its characteristic flavor and functional properties. This makes our anise highly suitable for tea blends, spice mixtures, food processing, and herbal applications. Our anise seeds are cleaned, sorted, and prepared according to export standards, ensuring consistent quality, uniform appearance, and reliable supply for international markets. ✅ Key Features: Origin: Egypt Botanical name: Pimpinella anisum Product type: Anise seeds Color: Greenish-brown to grayish-green Aroma & taste: Sweet, aromatic, characteristic anise flavor Active compound: Anethole-rich essential oil Processing: Cleaned, sorted, naturally dried ✅ Applications: Anise seeds are widely used in: Herbal tea blends and infusions Spice and seasoning industry Bakery and confectionery products Flavoring and beverage applications Functional and herbal formulations ✅ Packaging & Logistics: Standard packing: 25 kg PP bags or paper bags 20 ft container: approx. 16 MT 40 ft container: approx. 25 MT 40 HC container: approx. 27 MT ✅ Availability: Available year-round with a stable supply and export-ready quality.