Premium Egyptian Dried Crushed Hibiscus for Herbal Tea, Beverages, Food, and Natural Ingredient Applications GreenUp supplies premium-quality Egyptian dried crushed hibiscus (Hibiscus sabdariffa), carefully cultivated and processed to preserve its deep natural red color, tangy flavor, and valuable botanical compounds. Egyptian hibiscus is internationally recognized for its premium quality and rich concentration of natural pigments. Our crushed hibiscus is produced from carefully selected dried calyces that are cleaned, sorted, and crushed to a uniform particle size, making it ideal for herbal tea production, beverage manufacturing, food processing, and botanical formulations. Naturally rich in anthocyanins, flavonoids, and organic acids, crushed hibiscus delivers excellent infusion performance and consistent quality. With reliable year-round supply and full traceability, GreenUp provides export-quality dried crushed hibiscus suitable for international markets. 4. Key Features Origin: Egypt Botanical Name: Hibiscus sabdariffa Part Used: Calyces (Flowers) Form: Crushed Color: Deep red to dark crimson Flavor: Tart, fruity, characteristic Processing: Cleaned, sorted, naturally air-dried, crushed Quality: Export Grade 5. Applications Dried crushed hibiscus is widely used in: Herbal tea blends and fruit infusions Beverage manufacturing Food processing Natural food color applications Botanical and herbal preparations Functional food formulations Cosmetic and personal care products 6. Packaging & Logistics Standard Packaging: 20 kg or 25 kg PP bags Alternative Packaging: Available upon request 20 ft Container Capacity: Approx. 6–8 MT 40 ft Container Capacity: Approx. 12–15 MT 40 HC Container Capacity: Approx. 13–16 MT Container loading may vary according to particle size, moisture content, and packaging requirements. 7. Availability Available throughout the year with stable supply and consistent quality.
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