Dried Flax Seeds (Linum usitatissimum)

Premium Egyptian Flax Seeds for Food, Bakery, Functional Food, and Natural Ingredient Applications GreenUp supplies premium-quality Egyptian flax seeds (Linum usitatissimum), carefully cultivated and processed to preserve their natural nutritional value, mild nutty flavor, and premium quality. Egyptian flax seeds are widely recognized for their versatility and are extensively used in bakery products, cereals, functional foods, health food formulations, beverages, and food processing. Naturally rich in dietary fiber, omega-3 fatty acids, lignans, and plant proteins, flax seeds are highly valued by the food and natural ingredient industries worldwide. Our flax seeds are harvested at full maturity, thoroughly cleaned, sorted, and naturally dried to ensure excellent purity, consistent quality, and reliable performance in industrial applications. The product is available as whole seeds and can be customized according to customer requirements. With reliable year-round supply and full traceability, GreenUp provides export-quality flax seeds suitable for international markets. 4. Key Features Origin: Egypt Botanical Name: Linum usitatissimum Part Used: Seeds Form: Whole Seeds Color: Brown to golden brown Flavor: Mild, nutty, characteristic Processing: Cleaned, sorted, naturally air-dried Quality: Export Grade 5. Applications Flax seeds are widely used in: Bakery products and cereals Functional food formulations Food processing and culinary applications Health food products Smoothies and nutritional beverages Plant-based food manufacturing Oil extraction 6. Packaging & Logistics Standard Packaging: 25 kg or 50 kg PP bags Alternative Packaging: Available upon request 20 ft Container Capacity: Approx. 18–20 MT 40 ft Container Capacity: Approx. 25–27 MT 40 HC Container Capacity: Approx. 26–28 MT Container loading may vary according to packaging type and customer requirements. 7. Availability Available throughout the year with stable supply and consistent quality.